Providing exquisite California Extra Virgin Olive Oil from our family to yours

After 15 years of growing grapes in Suisun Valley, California, Pamm Anderson and Pete Vernasco decided to try their hand at olives. They were fortunate enough to find an existing grove with 10 year old trees with their favorite four Italian varietals… it was meant to be! 

After being immersed in all aspects of olive oil production through education and research, they found themselves in love with the process. 

As with their wine business, producing their estate grown extra virgin olive oil quickly became a family affair. Whether in the field, at a farmer’s market, or on the bottling line, you’ll inevitably find one of their seven children sharing in the process.

We hope our family's love of exquisite extra virgin olive oil transcends from our hearts to yours.

It was recently announced by the California State Fair that Olivewood Ranch won GOLD medals with both their extra virgin olive oil and their co-milled kumquat mandarin blend at the 2023 CSF olive oil competition! Shop our selection below.

Kumquat Mandarin Co-Milled Olive Oil

2023 California State Fair GOLD MEDAL Winner!

California Certified Extra Virgin Olive Oil

2023 California State Fair GOLD MEDAL Winner!


Our oil is certified extra virgin by the California Olive Oil Council




Follow us on Instagram  @olivewoodranch_oliveoil

Photos from the Ranch